Edward's Comments

For once, these are beyond silly. My friends always eat at the same restaurant, repeating famous (usually funny) quotes. As for kissing in the rain, there are many places where people take it in stride. On the other hand, a close embrace any place but level ground is foolhardy.
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While your observation is accurate, it holds no useful content. I only states the obvious. This is like telling the world that coconuts cannot be made into radios.
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(Disclaimer: although the above facts are all true, the author of this article takes no responsibility for any money, either won or lost, on any future bar bets.)
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My grandfather had pernicious anemia (which, yes, has been passed along). It allowed him extra rations of red meat during the war. My mother says her parent's dinner parties back then were epicly attended. These days, my kin and I just take extra vitamins.
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While in general agreement with the article, I do want to dispel the moldy steak section. Proper dry aging does not generate mold. Some restaurants apply yeast to the surface of meat to ferment the surface much the same way kimchi is made.
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Profile for Edward

  • Member Since 2012/08/04


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