Sometimes getting in your car and going down the street is just too much work, but you still have to eat at some point. That's why Burger King is planning to try out a delivery service in certain U.S. markets. Presumably...

There's a Hello Kitty hospital and a Hello Kitty jet, so it was only a matter of time before Hello Kitty made her way into a restaurant theme. Hello Kitty seems to be something you either love or hate, so if you ende...

I recently posted an article about discontinued snack foods, and many of our readers pointed out that some of the foods were still available in other countries. As it turns out, fast food companies operate in a similar m...

Many businesses will be offering free stuff or dis...  ...will require proof of service. Some participating restaurants include: Applebee's will say thank you to milita...  ...breakfast 6 a.m. to 2 p.m. November 11 in select restaurants in Arizona, Colorado, Indiana, Maryland, New Mexi...

A new sushi restaurant in the Aichi Prefecture of Japan has taken to making some outrageously massive rolls and nigiri. They also serve up some absolutely tiny pieces with each order to absolutely mess with the minds of...

If you're planning a trip based solely on geek...  ...ek culture soon, Oddee's list of 10 geek bars and restaurants should be a great resource for dining and drinkin...

A restaurant in Chandler, Arizona will serve free food to anyone over 350 pounds. It's called the Heart Attack Grill, and its managers just hired a 600-pound man named Blair River to be a model in their commercials:...

There's a restaurant in Riga, Latvia, that looks l...  ...ow there’s a multi-orifice experience few other restaurants can match![...] Hospitalis also has a small â€...

Americans know that you are supposed to tip a waiter at a full-service restaurant 15-20% for good service. There is no obligation to tip at all unless the restaurant makes it mandatory, as they sometimes do for large gro...

Celebrity chefs wear more than one hat, figura...  ...one hat, figuratively, because they cook for real restaurants in addition to cooking on TV (that's how they got...