Why Does Bacon Sometimes Turn Green?...
Have you ever opened up a pack of bacon only to fi... ...but the green in bacon is no big deal.It's called nitrite burn , and it's caused when the preservative nitrite reacts with the blood protein myoglobin, causing... ...actually gone bad and when it's just feelin' the ( nitrite) bur...
https://www.neatorama.com/2017/02/28/Why-Does-Bacon-Sometimes-Turn-Green/
