Marie-Antoine Carême, the world's first celebrity...  ...irst celebrity chef and founder of the concept of haute cuisine , continues to inspire us today, some 180 years af...

When fantasy genre and food enthusiast Adam Br...  ...there are six so far, and the fantasy food turned haute cuisine recipes range from the strange (cold egg lime sou...

Photo: Reena NewmanWhat? You won't stoop to eat pr...  ...eation to reflect their restaurant’s Indian cuisine . To make the samosa filling, they diced the meat,...