I'm either trying to savor that fine barrel-aged f... ...e a waste of time to me.But scientists Björn Karlsson and Ran Friedman have proven people were right ab... ...rophobic and hydrophilic parts,” explained Karlsson . “One such molecule is guaiacol, a substanc...
https://www.neatorama.com/2017/08/22/Scientists-Discover-Why-Whisky-Tastes-Better-With-Water/
Scientists Discover Why Whisky Tastes Better With Water...
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