Vegetarian Specials

The beaver is classified as a fish for Catholic dietary purposes -and that's no joke!

I always tell my vegetarian friends that oysters are plants of the sea.

I'd be a bit nervous about meat stored in a meatless restaurant.

I'm used to having friends that are vegan or vegetarian, while being neither myself. For get together involving home made food with more than a single dish, it has been trivial to make sure there at least some food for everyone (although sometimes non-vegetarians have to be shooed away from the vegetable dish if they risk finishing it off before the vegetarians get there). And for events where that wasn't viable or were obviously going to be more meat-centric, they either brought their own dish, or ate before and came for the social aspect.

As far as the picture, it could be as some others have said, that it is all imitation meat. Although, that is usually the worst way to make vegetarian food my opinion, for vegetarians or not, as opposed to food that stands on its own instead of failing to imitate something else. One of the few places I felt did pull off the imitation stuff well was a Chinese restaurant though.

https://www.youtube.com/watch?v=R1v0uFms68U

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