Twinkiritos Combine the Best of Chinese and American Cuisine
The chef behind the food blog Oh, Bite It! thinks that these confections "might be my all-time craziest, mind-blowing mash up EVER!" They're brilliant! She took Twinkies, wrapped them in spring roll pastry sheets, then deep fried them. A bit off powdered sugar added to the visual appeal and texture. May I suggest dipping them in Nutella?
-via Incredible Things
We hope you like this article!
Please help us grow by sharing:
Get Updates In Your Inbox
Free weekly emails, plus get access
to subscriber-only prizes.
We won't share your email. You can cancel at any time.
Don't knock it until you've tried it.