Deep Fried Cadbury Creme Eggs
Kirbie writes that her experimental dessert tastes "like a fried dough ball of goodness with chocolate and a melted creme center." So it would be an awesome treat for Easter. She made them by wrapping them in canned pizza dough and then deep frying them in a pan of oil. It's important to time the frying just right so that the chocolate is melted but not disintegrated.
-via Tasteologie
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I mean, where is the bacon wrapping??