Red Velvet Crêpes
The brother and sister cooking duo Bob and Carlene Deutscher prepared a luxurious Mother's Day breakfast. Their crêpe batter contains cocoa and apple cider and the filling has strawberries and heavy cream. This is how breakfast should be on every day of the week!
Link -via Tasteologie
We hope you like this article!
Please help us grow by sharing:
Get Updates In Your Inbox
Free weekly emails, plus get access
to subscriber-only prizes.
We won't share your email. You can cancel at any time.