How to Make Candy Corn on the Cob
I loooooove corn on the cob. This is the only way it could be improved. After experimenting with different materials to serve as a core, Instructables member alaskantomboy found that raw cookie dough provided the structural strength that she needed.
Link -via Foodiggity
Newest 1 Comment
Genius!
Abusive comment hidden.
(Show it anyway.)
We hope you like this article!
Please help us grow by sharing:
Get Updates In Your Inbox
Free weekly emails, plus get access
to subscriber-only prizes.
We won't share your email. You can cancel at any time.