Tea Egg Dice

Instagram user @g0nghua is a food artist who creates conceptual and inventive products at Who Eats Art. Her recent work includes experiments with tea eggs, which are a food originating in China. Boil an egg, crack it, then boil it again in tea to brew tea flavors into your egg.

@g0nghua says that her grandmother would disown her if she discovers that she's been doing this to pigeon eggs. I assume that she used molds to shape the semi-cooked eggs into dice. This was part of an exhibition of edible art that invited guests to sample the works on display.

-via Gastro Obscura