How Did Cereal Become a Staple Breakfast Item?

(YouTube link)

Cold cereal is a fairly American habit. The rest of the world eats a light meal of bread, fruit, and a couple of other normal foods, or maybe a hearty cooked meal if you do heavy labor. So why do we eat so much sugary cereal with milk? Yeah, it's tasty, but it's not good for us. However, those cereals were born to be health foods, especially good for the suppression of sexual urges. Simon Whistler of Today I Found Out explains the evolution of breakfast itself first, and then the origins of the cereals we know.

We dish up more neat food posts at the Neatolicious blog

Login to comment.
Click here to access all of this post's 0 comments
Email This Post to a Friend
"How Did Cereal Become a Staple Breakfast Item?"

Separate multiple emails with a comma. Limit 5.

 

Success! Your email has been sent!

close window
X

This website uses cookies.

This website uses cookies to improve user experience. By using this website you consent to all cookies in accordance with our Privacy Policy.

I agree
 
Learn More