Cinnamon Roll-Stuffed Pears

Amy of the great food blog Oh, Bite It! offers a recipe that looks both delicious and simple. She cut fresh pears in half, removed the cores, and added canned cinnamon rolls. When baked, they filled the holes to create a piping hot treat with an original flavor combination. Amy then added frosting and cinnamon on top. She also suggests ice cream, which sounds like a great idea!

We dish up more neat food posts at the Neatolicious blog

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