They're hungry, hungry, but they're also eating healthy. Sandra Denneler made these happy hippopotami with frozen dinner roll dough. After baking, she brushed them with butter and added black eyed peas for the eyes and black beans for the nostrils. Then she placed them in a warm lake of tomato bisque.
-via Foodiggity
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Mmm. Hippos. Fresh from the oven. :)
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Hippo killer ;)
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Super cute! (But as a bread lover, I'd eat it!)
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That's just too cute to eat!
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