Root beer and pancakes might sound like an odd coupling, but when you think with the buttery, vanilla flavors of most pancakes, makes sense to throw in the sweet and savory flavors of root beer. Plus, like all batters, adding in something carbonated is bound to help the texture, making your pancakes lighter and fluffier than you've ever imagined.
So how do you make root beer pancakes? Just head over to Fantastical Sharing and check out their simple recipe and you too can make delicious, fluffy root beer pancakes for breakfast tomorrow.
We dish up more neat food posts at the Neatolicious blog
And I'm not fond of maple syrup, so extra sweet would put me off.
The sugars do tend to caramelize the outside making them extra crispy and brown.
Good idea on using Sprite or 7-UP! Did that make the pancake *too* sweet?