(Photos: Jeremy Hall)
In 2008, it was possible to acquire in Japan real, licensed Cheetos that had been dipped in a strawberry flavored coating. And what was that coating made of? Let’s not ask questions that we don’t want answers to.
I can readily imagine eating them with a bowl of strawberry ice cream. Jeremy Hall, who took the two photos above, renders this verdict: “I feared for the worst, and thus wasn't disappointed when these turned out to be awful.” That’s a commendable attitude to take for both eating and dating.
These would have been a fine addition to our list of 12 Weird Cheetos Variants, particularly if made into Cheetos marshmallow treats.
We dish up more neat food posts at the Neatolicious blog
Even if I LIKED Cheetos, I would consider this sick.
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