Jean Aw of Notcot spotted these donut impostors at Japanese marketplace Mitsuwa in Torrance, California, and we are intrigued. It's not every day that a confectionery managed to impersonate the toroidal granddaddy of sweet dessert, and pulled it off so magnificently, too.
Behold, the Mochidos by Mochicream. Get it? Mochi donuts. These are made of mochi, a Japanese rice cake made from glutinous rice, filled with flavored cream or sauce.
Notcot has more pics: Link
We dish up more neat food posts at the Neatolicious blog
Yum! Especially for those of us who can't eat real donuts.
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