We are told by those who know that homemade Cadbury Creme Eggs are even more delicious than the store bought kind. At least they have fewer unpronounceable chemical additives and you know how old they are. The best part about knowing how to make your own creme eggs is that when the stores are empty of Easter candy, you can just make another batch anytime you want! The complete recipe with pictures is at Food52. Link -via Lifehacker
(Image creditL Ashley Rodriguez)
We dish up more neat food posts at the Neatolicious blog