Did you throw away that uneaten leftover and wilted groceries that sat too long in the fridge? You're not alone - Americans throw out nearly half of their food every year, to the tune of $165 billion annually:
"As a country, we're essentially tossing every other piece of food that crosses our path. That's money and precious resources down the drain," said Dana Gunders, a scientist with the Natural Resources Defense Council's food and agriculture program.
The NRDC report said Americans discard 40 percent of the food supply every year, and the average American family of four ends up throwing away an equivalent of up to $2,275 annually in food.
Don't stock your pantry with food you aren't going to eat. Plan your meals for the week. Don't just run out for fast food because you're too lazy to cook what's in the fridge. Buying in bulk or on sale doesn't save you a dime if you throw most of it away.
If only there was a way of just buying a few slices of bread.