How to Eat Like Your Favorite Authors

You've probably read more than once about how your favorite authors drank -and how to recreate their favorite beverages. But what about their favorite meals? Flavorwire has a literary collection of recipes such as Ernest Hemingway’s pan fried trout, Vladimir Nabokov’s Eggs à la Nabocoque, and Allen Ginsberg’s Cold Summer Borscht. There are ten authors and their recipes in the list. Eating these won't turn you into a writer, but they might make you feel a little closer to greatness. Or at least full! Link -via mental_floss