KFC in the Philippines has a new product they're trying out. What an innovative idea -putting cheese on top of a burger! What could possibly go wrong? Link -via reddit
As a young Air Force enlisted man I went into a KFC in the P.I. in the '70s. I was the only customer. The host seated me at a nice table with crystal and immaculate linens. The band got up and started playing. The waiter came over with the menu and took my cocktail order. The surreal nature of this continued when I ordered a two piece combination with cole slaw and mashed potatoes. It tasted exactly like the KFCs from home (Maryland).
Had a toasted chicken wrap with mayonnaise, cucumber, and I think mango relish in my KFC lunch today. Cost me around P135. In the Philippines, KFC actually seems like a safer option than some of the other restaurants.
They're clearly running out of ideas.