We've posted a lot of clever egg recipes at Neatorama, including eggs cooked into onion rings, baked into avocados and fried in a waffle iron. Mark Sisson has an additional approach to suggest: cut a bell pepper in half, add an egg to each half, then place them on a grill. If you like a breakfast that fights back, add some Mexican chorizo and chili peppers. Remove them once the eggs are cooked through.
Link -via American Digest
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Is it me or do those eggs look green?
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They also work well cracked into the hole of a roasted half butternut squash.
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@binc: yeah they do. so where's the ham?
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I do not like green eggs...
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Would you like them in a box? Would you like them with a fox?
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