Kendra Arch plucked this carrot straight out of her garden. And by that I mean her kitchen. She sliced a frozen pound cake into wedges, which she then coated with melted orange candy. The green stem is made from taffy and the soil in the jar is actually crushed Oreos. So you need not fear accidentally consuming any natural food products while eating this cute dessert.
Link -via Tasteologie
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while genuine carrot cake with cream cheese icing is my true favorite cake, this seems as if it would be an acceptable alternative in a pinch.
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