If you're decorating a home in the Icelandic Fish Cannery style, then you'll definitely want the Uggi Lights by Dögg Guðmundsdóttir and Fanney Antonsdóttir. In keeping with the Icelandic tradition of hanging fish to dry, they skin cod, mold and dry them for three weeks before turning the husks into lampshades. The meat is processed normally, so nothing goes to waste.
Designers' Website -via Technabob
Newest 4 Comments
Cool! And if fish didn't suit your décor, you could stick a dolls head on them & call them dead mermaid lamps.
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That would be a fine modification. The designers may be willing to do that in their studio before shipping.
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Ew!
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The most unusual lamps I've ever seen. But actually very nice in the right environment.
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