A recipe for Deep-fried Bubblegum won the 2011 State Fair of Texas Seventh Annual Big Tex Choice Awards. But it's not really bubblegum -because that wouldn't be food.
Well, to be fair, it’s just called deep-fried bubblegum, it’s really “a marshmallow dipped with bubble gum extract then dipped in pink bubble gum flavored batter and lightly fried”. According to a KDFW News video out of Dallas-Fort Worth, chef Justin Martinez concocted the treat from an employee’s suggestion and spent two months perfecting it. He explains that the marshmallow gives the consistency of chewing fried bubblegum.
You'd have to be an extreme bubblegum fan to even try this. Link
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And people wonder why they're fat.
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Sure, why not?
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