The problem: grilling a hot dog bun on a barbecue without ruining the hinge. The solution: build a gadget. Evil Mad Scientists Laboratories has step-by-step instructions for making you own bun jig. Link
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On the other hand, if you just open the bun up all the way and then close it back again *prior to* toasting, you achieve exactly the same thing without having to resort to chicken wire and bolt cutters. But I'm no mad scientist.
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Ooo, is that broccoli rabe I see on the grill? Yum.
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