This is the latest comic from John Atkinson at Wrong Hands. Learn and remember these phrases, so you can sound high-falootin' when you're talking about the normal stuff you eat. I like to start every day with a seared pain brioche with an oleo glazed veneer, except I go whole hog and use butter. But wait- this is titled "Another Everyday Foodie Menu," which means there must be an earlier comic just like this. And there is.
This is the first Everyday Foodie Menu. Now I have more pretentious names to memorize.