A full technical explanation on how ketchup works, and how to make a traditional glass bottle give it up. Now, if they can only decide on the proper spelling. http://www.icogitate.com/~ergosum/essays/ketchup/ketchup.htm -via the Presurfer
A full technical explanation on how ketchup works, and how to make a traditional glass bottle give it up. Now, if they can only decide on the proper spelling. http://www.icogitate.com/~ergosum/essays/ketchup/ketchup.htm -via the Presurfer
From a big guy who looked like a lumberjack as a matter of fact.
Since ketchup becomes less viscous (i.e. flows more easily) the more you agitate it. Hence why, if it's been standing in a bottle for a while, it'll be hard to get out. After a short while of shaking or tapping the bottle in your prefered way it will come out one way or another. That's your trivia lesson for today.
Or indeed, you could bypass this and just get a squeeze-bottle.