Yes - that's right, a single serving of pork brain in milk gravy has 3,500 mg of cholesterol or 1,170% of the daily recommended intake! Found at Jeff Kay's West Virginia Surf Report. |
Yes - that's right, a single serving of pork brain in milk gravy has 3,500 mg of cholesterol or 1,170% of the daily recommended intake! Found at Jeff Kay's West Virginia Surf Report. |
How about the medical facts that such a level of cholesterol is unhealthy - you might want to refer to the list of states leading the obesity epidemic. Or how about the fact that brains are often a respository for animal contaminants? And what the hell is the "blood-brain" barrier? Do you believe there's no blood in your brain?
If you like 'em, you like 'em. There are regional foods all over the place and in moderation all can be (ugh) eaten. I can be sure it has nothing to do with your 1) culture (North/South be damned), 2) your politics (uh, how did Obama get here? George Bush anyone?), or 3) where you choose to live (you think northerners are moving southward?)
Try eating a can of Polite in Don't-Look-Stupid gravy.